Catering at Le Domaine des Hallais

drap frdrap-ang

Breakfast

Start your day with a generous continental breakfast. This typically includes:

  • Fruit juices including freshly-squeezed orange juice
  • Pastries: croissants & pains au chocolat
  • Brioche and bread
  • Butter, jams, Nutella and honey
  • Fresh fruits
  • Cereals
  • Coffees (Nespresso)
  • Teas

petit-déjeuner

restauration dîner

Lunch & dinner menus 

Discover our delicious home-cooked meals for lunch and dinner. The evening meal is usually 4 courses: starter, main course, cheese and dessert, with wines, water and after-dinner coffee included. Lunch is usually 3 courses (starter, main course and dessert), without wine.

Depending on the weather, some meals may be barbeques or cold buffets. Everyone will be served the same meal except in the case of pre-ordered requests to provide for special diets or children.

Special events and requirements

We are at your service for those extra-special events (birthdays, weddings, anniversaries, etc.) and can also provide hot and cold buffets for casual party dining, celebration cakes, coffee and tea-break refreshments for seminars, brunches and pre-dinner drinks and nibbles, if required.

We will always try to take into account all restricted diets and allergies if notified in advance including vegetarian, gluten-free, low sugar, pork-free, as well as providing children's meals if needed.

For more information or a quotation, please contact us.

restauration